Dining

The award winning Bùlas Bar & Bistro is one of the best restaurants in the Glencoe and Fort William area and is the setting for a unique eating out experience.

Days and nights pass easily in the friendly and contemporary warmth of Bùlas. All of the dishes on the menu are made from the freshest ingredients, sourced locally wherever possible.

About out Head Chef:

Gary Thompson joined the Ballachulish Hotel in Feb 2009 and has been a Head Chef for more than 20 years working in various regions of the UK and also overseas. He has worked in numerous award wining Restaurants. Gary believes in using the best local produce such as our fish supplier who provides us with fresh catches from just down the road in Oban.

Seasonal breaks

We offer great hotel deals year round! For short weekend breaks, midweek breaks and special offers in spring, summer, autumn and winter we aim to offer our guests 3 star luxury at great prices!

View our latest Seasonal Breaks

Festive breaks

We invite you to Celebrate Christmas and New Year at our fabulous Festive Parties. Enjoy a unique New Years or Christmas break which blends traditional and modern styles. The celebrated surroundings of this historic hotel provide a great backdrop for non-stop eating and dancing in a great house party atmosphere.

View our Festive Breaks

Glencoe Activity breaks

Walking, castles, shopping, island hopping, golfing and cycling – there is so much to choose from. Come for a short break or longer if you can and spend your leisure time in this special part of the Highlands of Scotland.

Weddings In Glencoe

A Highland wedding is the stuff that dreams are made of and we invite you to make your timeless vow of commitment in one of Scotland’s most romantic settings.

Find out more about our Wedding Packages

Meetings & Conferences

For stimulating, fulfilling conferences, meetings and key corporate events in the enchanting environment of the Highlands of Scotland – venues don’t come much better than this.

Find out more about holding a meeting or conference

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